Must Read Articles
By Jason Adamson May 9, 2017
David Joll is the head brewer at Zenkuro Sake in Queenstown New Zealand. Along with co-owners Richard Ryall, Craig McLachlan and Yoshihiro Kawamura he’s set up New Zealand’s first ever Sake Brewery. We have a chat to him about Zenkuro & sake in NZ.
By Jason Adamson May 20, 2017
Keith Norum is in charge of overseas operations at Miyasaka Brewing Company in Nagano – they are the makers of the famous Masuimi Sake. We have a chat with Keith to learn a bit more about what he does and what is happening in his world of sake.
Katie Gilarde is the General Manager at Boston’s most popular sushi establishment - O-Ya Restaurant. They also have an impressive SAKE list as well. We caught up with Katie to have a chat about what is happening with SAKE and O Ya in Boston.